Garlic Scape Dressing
Ingredients:
2 minced garlic scape stalks
1 tablespoon fresh minced parsley
Juice of half a lemon
2 tablespoons white wine vinegar
2 tablespoons extra virgin olive oil
Salt & pepper to taste
Directions:
1. Mince the garlic scapes and parsley. Put the minced ingredients into a small bowl.
2. Add lemon juice and vinegar.
3. Briskly whisk in the olive oil.
4. Add salt and pepper to taste.
* We decided to pour the dressing over the asparagus and the burger.
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