
Well, it seems their idea isn't so far-fetched! Today on the Kitchen Gardeners International I read an article about this very kind of residential development!
"Forget the golf course. The hot new "amenity" being offered to residents of new subdivisions is a working farm. You don't have to weed it (unless you want to), but you can have access to food that could not be more local and participate in a slice of vanishing farm life..."According to the article, there are several of these projects underway throughout the US. I'm not necessarily a fan of development, but if it's going to happen I like the idea of it potentially saving and using some farmland too. What do you think?
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