What could be better than sipping refreshing cocktails and enjoying hors d'oeuvres while taking in the bucolic views of a local farm at sunset? I don't know. It sounds like heaven to me.
And that's exactly what you could be doing on Saturday, June 14th at Ambler Farm in Wilton, CT.
After cocktails and small bites, sit down with friends new and old to a family-style dinner under the tents. Catered by Barcelona restaurant, the evening will feature Ambler Farm organic produce as well as beer, wine and non-alcoholic beverages.
In addition to the beautiful setting, here's what you can look forward to:
herbed goat cheese and wild mushroom crostini
tuna tartare with capers and dijon on yucca chip
roasted eggplant caponata on toast points
roasted artichoke tart
asparagus wrapped with jamon serrano
whipped sheep's milk cheese on toasted ficelle with local honey drizzle
spring gazpacho in mini cups
mini truffled grilled cheese sandwiches
grilled skirt steak, shrimp, chorizo, and chicken
served with red and green chimichurri sauces
grilled and marinated spring vegetables
chopped salad with cucumbers, tomatoes, red onion, celery, oregano, feta cheese
Israeli couscous salad with roasted vegetables and goat cheese
assorted dinner rolls and butter
All the need to know information:
Date: Saturday, June 14th
Time: 6-10 pm
Place: Ambler Farm
Cost: $95 per person for Ambler Farm members/ $110 for non-members
Advance registration is required and this event is going to fill up quickly. Reserve your spot at: http://www.brownpapertickets.com/event/679102.
The event is sponsored by Moments by Andrea Photography and The Wilton Newcomers Club.